Nazuna Competition Organic Houjicha

From Miyazaki, this exceptional competition-grade organic houjicha is a rare gem. Using only the stalks of kamairicha (pan-fired tea), this roasted delicacy is Kai san's cherished treasure and showcases the uniqueness of Miyazaki tea.

Tea master Kai san has created an extraordinary blend, bringing together a variety of rare tea cultivars from his fields, such as Kanamidori, Miyamakaori, Yamanami, Takachiho, Harumidori and Saeakari (among others) to create a true piece of art. Some of them are only grown in this part of Japan.

From Harrison: 

I am not going to lie here: This Houjicha is by far the greatest that I have ever had on my journey so far. Silky smooth, toasty, but not overwhelming. Simply put, This tea brings me into a state of sheer serenity from taste, aroma, and drinking experience. If you are a houjicha lover, this will be a transcendental experience for you as well I can guarantee. The twigs are thick, bold and sweet. Even though it is special, it also is perfectly for daily drinking, for I do so most nights of the week. 

I highly recommend brewing this tea in ceramic or clay to bring out the warmth within the roasting. Anything will do, but I find that I generally get a warmer overall profile when I brew it this way. 

Brew Guide 

Dose: 5g 

Water: 200ml 

Temp; 192-200ºF* 

1st Steep: 1 min 30 sec 

2nd Steep: 1 min 

3rd steep: 2 min 

*I generally like to increase temp per steep, starting lower, and working my way up higher the more steeps I do.